Another Wednesday and we all meet up again at Julia's to show our desks and generally natter. Now, for weeks I have been going on about my class at the Club, well it turned into two consecutive classes. We were let down at the last minute last month and luckily I was ready so stepped in with my decorated tins, Sarah Anderson, style.
Last Saturday was part two of my class (which would have been done in the afternoon last month) when we did something else in the style of Sarah. I must add that I had approached Sarah for her to do the class originally but she couldn't and she did not mind my taking it and doing her 'thing'. (Sarah and I go back way over 30 years when we both tutored at Paddy's Place in Whitefield, Manchester.)
I did show you two tins I had decorated in my post of the 12th July but here are some of the other samples (not stuck to tins so use your imagination please) plus a tiny tin I found in my stash and some toppers for it. Which shall I use?
This one was extended for this last Saturday and had a little Journal Clip inside it which had a little book inside. Now these Journal Pins (bottom right with a tag sticking out - little book at the top fits in the top of the Journal Clip) are to attach to your journal pages and there is further room for journaling on tags or in the little books that some have tucked in the top.
Here are some more samples - these are like Sarah made
And on researching the internet I found other people doing them - differently again:
So there we are minus the 19 that I gave out to club members. At last all is revealed and I hope I can stop making them now as I did get carried away. If you want to know how to make them just drop me a line and we'll work something out.
Just ever so briefly - the birthday last week ended on the Thursday when we took ourselves off to Bowness in Windermere for another Afternoon Tea.
This was very busy with people enjoying the AT but I must admit I did prefer the one at the Lancaster House Hotel. Sorry WBI. This one had roasted red pepper soup served in little enamel mugs, fish and chips (my favourite), crispy chicken, pigs in blankets, mini beef sliders, smoked salmon and pickled cucumber, scones with ja and cream, chocolate brownies and lemon meringue pies. It was served with an alcoholic drink - I had Prosecco and Chas had a bat of beers. I presume because of the alcohol it was £10 per head more expensive and they did the 10% service charge automatic. The cakes came home we could not fit them in our full tums.
Now to diet ...
ps I have had to drive down to reception to get internet access as I am at the caravan again - what we do for our blogs!